New classes are offered each week and are developed around a monthly theme. Classes focus on true culinary techniques where teachers guide the students through original YCA recipes ~ all created exclusively for Young Chefs Academy by our own certified chefs.
Please see our weekly class schedule below to find the right class for your young chef and sign up now! Call us today to find out how you can save on weekly classes and take advantage of the many benefits by becoming a member!
Kindercooks (3+ yrs old) Parent/Child Programs
$15 for an individual class; $45 for 1 month
April 19th: Sour Cream & Cinnamon Coffee Cake
April 26th: Sausage & Egg Breakfast Mugs
May 3rd: Lemon Madeleines
May 10th: Patty Melts
May 17th: Cornmeal Strawberry Shortcake
May 24th: Sugar Star Cookies
May 31st: Chocolate Chip Scones
Junior Chefs Dropoff Classes (6-14yr olds)
Wednesdays 5:30 – 7:00pm
Fridays 5:30 – 7:00pm
$20 for an individual class; $65 for a month; or our best value Chefs Club of
$185 for 3 months &includes an Embroidered Chefs Apron and Recipe Binder!
Upcoming Junior Chefs Classes:
April Theme: Ditch the Box...Homemade Rocks
April 13-16th: Vanilla Cupcakes/Buttercream Icing
April 20-23rd: Sour Cream & Cinnamon Coffee Cake
April 27 -30th: Crunchy Beef and Cheesy Tacos & Sopapillas
May Theme: We’ve Got Something to Celebrate!
May 4th-7th: Veggie Frittatas, Cheesy Grits
May 11th-14th: Forty Minute Hamburger Buns, The Perfect Burger
May 18th-21st: BBQ Chicken Sandwiches, Strawberry Tostadas
May 25th: Crunchy Lemonade Chicken, Picnic Potato Salad **Closed Fri 5/27 & Sat 5/28
June 1st-June 4th: Cream Tea Scones, Strawberry Jam
Senior Chefs (10 - 15yrs)
Fridays 7:15 – 9:15pm
$30 for an individual class; $90 for 1 month
Recipes are decided each week based on students’ decisions.
For more information, or to enroll, call (440) 572-2855 or sign up online below:
And click of our Camps Tab online (below) to check out our 2016 Summer Camp schedule with some of the best pricing of the year